Welcome to March

It's time for a little March Madness at Left Coast Cellars!
We will find out on Sunday if the NCAA Division 2 Men's Basketball West Regionals will be held right down the road from our estate at Western Oregon University, but while we wait we've gone a little crazy and added "Mystery Six-Packs" to our Tasting Room offerings. Pick one up for just $99 when you visit, we've added some surprises and you'll save up to 30%! Quantities are limited, available while they last.

Don't forget that our Tasting Room is open daily from noon until 5 pm, and we serve our delicious wood-fired pizzas on Saturdays and Sundays.


EASTER BRUNCH IN OUR BARREL ROOM
Sunday, March 27, 2016 12 pm

We invite you to spend your Easter Sunday with us! This delightful brunch will be served family style (eight guests per table) in the Barrel Room of our Winery. Learn about what winemakers call "the angel's share," feast upon Bob's wood-fired cooking and make new friends!

Gathering - Amuse Bouche & Bubbles!
Truffled Deviled Egg with our Queen Bee Bubbly sparkling wine

Family-Style Brunch with Pinot Gris and Cali’s Cuvée Pinot Noir
Wild Arugula Salad with mushrooms sauteed in Pinot Blanc Butter, Blue Cheese and roasted Hazelnuts
Wood-fired Leg of Lamb
Carrot Slaw, roasted in estate Honey
Au gratin Potatoes
Roasted Asparagus
Dessert Bar

$45 for Founders Club members, $50 for 45 North members and $55 for the public (seating is limited)
Phone our Tasting Room at 503-831-4916 x0 with questions and to book your reservation or Purchase Tickets via our Website
(club members must be logged-in online to activate their discount)

 

WINE CLUB UPDATE
Just a quick update regarding our wine club; we have made some changes for 2016 that we think will better serve our members, especially those who reside out-of-state. First of all we have moved to two releases per year (there will still be some special and limited offers).

Our Spring Selections will be released in mid-May and Fall will occur in October; we will email details directly to members shortly. The wines will be:
2015 Orchards Pinot Gris
2015 Truffle Hill Chardonnay
2015 White Pinot Noir
2015 Rosé of Pinot Noir
2014 Cali's Cuvée Pinot Noir
2014 Latitude 45 Pinot Noir

There is a PDF attached that details other changes to our club, including increased discounts for our Founders and Legacy members, and the ability to relax and enjoy a glass of wine from our featured glass pour list in lieu of the tasting flight (perfect if you are here to dine on pizza!).

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OFF-SITE EVENTS - We are spreading the Left Coast buzz far and wide; through Oregon, Washington and Georgia!
Check out our full event calendar at
leftcoastcellars.com/events/

WORLD OF PINOT NOIR
March 4-5 - Santa Barbara, CA
Our winemakers Luke McCollom and Joe Wright are regulars at this amazing event that celebrates all things Pinot Noir in sunny California!

SIP! FOOD AND WINE CLASSIC
March 11-13 - McMinnville, OR
Wine, food, music and fun inside the Evergreen Space Museum!

SEATTLE UNCORKED: TASTE OREGON
Monday, March 21; 6-9 pm - Seattle, WA
40 wineries from all across Oregon will be joined at Metropolist Event Space by food trucks for this event benefiting City Fruit.

WINE WEDNESDAY AT WEST VALLEY TAPHOUSE
Wednesday, March 30; 5-8 pm - Dallas, OR
Left Coast will be taking over our area's newest taphouse on Main Street in downtown Dallas and serving a selection of our wines.

HIGH MUSEUM ATLANTA WINE AUCTION
March 31 - April 2 - Atlanta, GA
We are thrilled to be participating in all these great events in Atlanta! We also have Winemaker Dinners hosted by Luke McCollom in the works with both Terra Terrior and One Midtown Kitchen.